Me

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I'm a Chef and writer who has an immense passion for what I do. I tend to rant and ramble on a variety of subjects, hence the title of this blog. The "in-training" part of the title comes from my belief that no matter how experienced a chef may be, he or she should always be training him- or herself and constantly striving to become better.

Monday, June 11, 2012

Pm shifts vs Am shifts

I'm still undecided as to whether or not I prefer Am or PM shifts. I like AM because I get out earlier and have the afternoon to do what I want, but I don't like having to get to bed early so I can get enough sleep for the next day... On the other hand, I like PM because I can stay up later, sleep in and relax before going to work. I also like that the shift goes faster, gibes me a better chance at getting overtime, and is typically busier, but I don't like that it pretty much takes away my entire day.

For now, I'll just work what they tell me too and not complain about getting money.

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