Me

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I'm a Chef and writer who has an immense passion for what I do. I tend to rant and ramble on a variety of subjects, hence the title of this blog. The "in-training" part of the title comes from my belief that no matter how experienced a chef may be, he or she should always be training him- or herself and constantly striving to become better.

Thursday, October 23, 2014

Blah blah

So the pay period is officially over (finished it with a grand total of 130 hours in 2 weeks), but I still have two more days of work left before I get to have a weekend.

I honestly have mixed feelings about my days off... I mean, it's sweet as hell that I get two days in a row, never mind that I'm extra lucky that those to days are Saturday and Sunday, but I never really know what to do with myself... I usually just end up doing laundry and cleaning up my apartment, which doesn't take long considering I pretty much only have to wash my work uniforms and have a fairly small apartment. In fact, I usually just spend most of my days off sitting on my ass and watching random shit on Netflix.

Don't get me wrong here, I love my days off. They keep me from going crazy...er... I just wish I had something that resembles a social life for those two days... I guess that's the downside to living alone in a state where you don't know anybody... Oh well. C'est la vie.

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