Well, I've been back at school for just over 2 weeks now, and I must say, it's already better than last year... The apartment is really nice, and it's awesome to be able to cook. The only problem I have is that I'm so far away from Anna. If she were here with me, or if I could see her at least once every other week (I'd prefer every day or once a week, but that won't happen even if she comes to NC for college), then it wouldn't be so bad. It'd also be nice if I had a job, unfortunately, all the jobs were taken before I even got down here... that's what it seems like at least... going into winter season doesn't help me at all either... most places aren't hiring at all, and the places that are tend to be fast food... I realize that I should just suck it up and work fast food, but every part of me screams "HELL NO!!!" whenever I try to go get an application for a fast food joint.
I suppose the best part about everything is that I won't be here the entire school year. Once I go home for Spring Break, I'm basically done for the year. The only thing I'll need to do is work for my Internship, which will most likely be at The Hotel Hershey... I'm going to look at other places, but The Hotel seems to be my best option... I mean, it's a paid internship and it's only 30 minutes away from my mom's house, which means all I need to pay for is gas to get to work.
Well, that's really all I have to say right now.... TTFN
Me
- B. Christman
- I'm a Chef and writer who has an immense passion for what I do. I tend to rant and ramble on a variety of subjects, hence the title of this blog. The "in-training" part of the title comes from my belief that no matter how experienced a chef may be, he or she should always be training him- or herself and constantly striving to become better.
